FAQs

Our classes run from 30 minutes to 2 hours, depending on which class you choose:

• Kids Biscuit Session: 30 minutes
• Biscuit Decorating Masterclass (adult): 2 hours
• Biscuit Decorating Masterclass (kids): 1 hour
• Cupcake Masterclass: 1 hour

Our biscuit and cupcake decorating classes are perfect for beginners looking to learn something new and have fun.

We provide everything you need: freshly baked biscuits or cupcakes, an apron, piping bags filled with icing, a biscuit needle (for biscuit classes), and a box to take your creations home in.

We do! We've hosted all sorts, from hen dos and birthday parties to baby showers and team socials. If you've got an occasion in mind, just ask.

You'll find us at 267 Gloucester Road, Bristol.

Yes! Get in touch with us and we'll talk through the options for your little one's big day.

There are three easy ways to order with us:

• Through our website: www.boujonbakery.co.uk
• Via Instagram: @boujonbakery
• By emailing us at info@boujonbakery.co.uk

Just let us know what you'd like to order, the recipient's address, and any free gift message you'd like included.

Please note, all orders need to be placed at least 5 working days before your required delivery date.

Yes, personalisation is at the heart of everything we make. Whatever's in your head, we can turn it into biscuits: a nod to an inside joke, a pet's face, a favourite hobby, or a moment you want to celebrate.

Perfect for birthdays, anniversaries, or just because. Browse our Personalised Biscuits page to order.

We do! Whether you're sending press gifts, event favours, or client thank-yous, we can bring your brand to life in icing, right down to your logo or any design you have in mind. Individually Wrapped Biscuits are especially popular for this. We ask for 2 weeks' notice on larger orders: the more time, the better.

Kept in their box, your biscuits will stay fresh for over 3 weeks from the day they're shipped.

Your biscuits will be perfectly happy in the box they arrive in. For an even longer shelf life, pop them in a sealed container somewhere cool and dry.

Though honestly, the sooner you eat them, the better they taste!

Just drop us an email at info@boujonbakery.co.uk and we'll get it sorted for you.

Typically, you can expect your order in 5 to 6 business days when you choose Royal Mail 1st Class.

We pride ourselves on freshly baked, hand-iced biscuits, and that little extra care takes a little extra time compared to other companies. From the moment your order lands with us, we need time to bake, ice, dry and carefully package each biscuit before it's sent your way, all so it arrives exactly as it should.

Sadly not. We're based in Bristol and ship UK-wide only.

That said, nothing's stopping you ordering to your own address and taking them abroad with you!

Yes, you're welcome to collect from our bakery on Gloucester Road, Bristol. Just let us know what you'd like and your preferred collection date in advance, and we'll take care of the rest.

We don't post cakes, I'm afraid. We've tried, tested, and no matter how many "This Way Up" labels we add, they always seem to arrive upside down! Collection is available instead, though.

We always aim to get your biscuits to you on the exact delivery date, but we'd rather they arrive a touch early than risk any delays with Royal Mail.

No, as we're all about bespoke gifting, we never include receipts or invoices. Want the recipient to know it's from you? Add a free gift message at checkout, hand-written by us for that personal touch.

We're so sorry to hear that. Please email us at info@boujonbakery.co.uk with details and a few photos, and we'll sort it out for you as quickly as we can.

Vanilla, vegan and gluten-free, with seasonal flavours for Christmas and Easter.

Yes, all our products are vegetarian-friendly.

We have non-glutenous containing ingredients available.

Vanilla biscuits ingredients: Plain WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated Sugar, Salted Butter (MILK, Salt), Golden Syrup, Self Raising WHEAT Flour (WHEAT Flour, Raising Agents (Sodium Bicarbonate, Monocalcium Phosphate), Calcium Carbonate, Iron, Niacin, Thiamin), WHOLE EGG, Icing Sugar (Sugar, Maize Starch), Water, Vanilla Extract (0.57%), EGG WHITE Powder, Gel Food Colouring (Modified Corn Starch, Vegetable Gum, Citric Acid, Preservatives (Sodium Benzoate, Potassium Sorbate), E102, E110, E127, E129, E133, E171). Colourings may have an adverse effect on activity and attention in children. Allergens in bold.

Made in an environment that handles nuts and gluten. Store in an airtight container in a cool, dry place away from direct sunlight.

Nutritional information per 100g: Energy 1699.4kJ/406.2 kcal, Fat 8.9g, of which saturates 5.3g, Carbohydrate 76.7g, of which sugars 50.4g, Protein 4.8g, Salt 0.1g. Produced in the UK by Boujon Bakery, 267 Gloucester Road, Bristol, BS7 8NY.

Vanilla biscuits with non-glutenous containing ingredients: Gluten Free Flour (rice, potato, tapioca, maize, buckwheat, mono calcium phosphate, sodium bicarbonate, xanthan gum), Granulated Sugar, Salted Butter (MILK, Salt), Golden Syrup, WHOLE EGG, Icing Sugar (Sugar, Maize Starch), Water, Vanilla Extract (0.57%), EGG WHITE Powder, Gel Food Colouring (Modified Corn Starch, Vegetable Gum, Citric Acid, Preservatives (Sodium Benzoate, Potassium Sorbate), E102, E110, E127, E129, E133, E171). Colourings may have an adverse effect on activity and attention in children. Allergens in bold.

Made in an environment that handles nuts and gluten. Store in an airtight container in a cool, dry place away from direct sunlight.

Nutritional information per 100g: Energy 1695kJ/405.5 kcal, Fat 12.6g, of which saturates 7.6g, Carbohydrate 66.8g, of which sugars 30.1g, Protein 6g, Salt 0.2g. Produced in the UK by Boujon Bakery, 267 Gloucester Road, Bristol, BS7 8NY.

For allergens, please see ingredients in capitals above. Made in a kitchen that handles nuts, egg, milk, soya, gluten and wheat.